
«There is no love sincerer than the love of food.»
– George Bernard Shaw
Seasonal Specials | Boards | Entrées | First Courses | Main Courses | Side Dishes | Dessert | Beverages | ⓘ Food Intolerances
Potato sformatino with pecorino fonduta | €10,00![]()
Veal carpaccio with rocket, walnuts, and Grana Padano | €18,00![]()
Mezzelune filled with Magliocco-braised meat, aromatic butter, poppy seeds | €18,00
Slow-cooked pork shank with borlotti beans | €18,00![]()
![]()
Sweet-and-sour purple cabbage with raisins and crunchy walnuts | €15,00![]()
![]()
Antica Sila raw prosciutto
Sweet DOP sausage
Sweet DOP soppressata
Stretched DOP pancetta
DOP capocollo
€15,00 | Serves two![]()
![]()
Semi-aged pecorino
Pecorino aged with chilli
Pecorino with Silan herbs
Pecorino with black pepper
Pecorino with walnuts
€15,00 | Serves two![]()
Breaded Caciocavallo D.O.P. cheese with sesame seeds | €10,00
Giúdílí egg with porcini and truffle | €13,00![]()
![]()
Baked primo sale pecorino with sage and guanciale (cured pork cheek) | €10,00![]()
Melted caciocavallo cheese with porcini cream, crispy guanciale, and toasted brioche | €10,00
Breaded porcini cutlets | €15,00![]()
| Le Polpette
House‑made meatballs
Salt cod, beef, aubergine, ricotta | €8,00
(Served with the chef’s selection of sauces)
Calabrian minestra with borlotti beans, potatoes, and chicory | €10,00![]()
![]()
![]()
Velvety pumpkin soup with bacon and crostini | €10,00![]()
![]()
Borlotti bean soup with porcini mushrooms | €10,00![]()
![]()
Handmade tagliolini with truffle | €18,00
Pappardelle with wild boar ragù | €13,00![]()
Tagliatelle with porcini mushrooms | €15,00![]()
House egg tagliatelle with nettles and Podolica beef ragù | €18,00![]()
Nonna’s mezzi fusilli with tomato conserva, mini meatballs, and smoked ricotta | €16,00
Grilled veal loin | €25,00![]()
![]()
Veal tagliata | €22,00![]()
![]()
Veal fillet | €25,00![]()
![]()
Mixed Calabrian black pork grill | €18,00![]()
![]()
Tripe Cosentina style | €13,00![]()
![]()
Braised wild boar spezzato with Magliocco wine and Silan greens | €18,00![]()
![]()
Liver sausage | €12,00![]()
![]()
Tropea onions in sweet-and-sour
glaze | €5,00![]()
![]()
Sautéed potatoes ‘mbacchiuse
style | €5,00![]()
![]()
Potatoes with porcini mushrooms | €8,00![]()
![]()
Pan-fried cicorietta greens | €5,00![]()
![]()
![]()
Stewed turnip greens | €5,00![]()
![]()
Little gem salad | €5,00![]()
![]()
Seasonal fresh fruit | €4,00![]()
![]()
Chef’s signature dessert | €6,00![]()
Still mineral water 1 l | €2,00
Sparkling mineral water 1 l | €2,00
Ferrarelle water 1 l | €2,50
Fanta 0.33 l | €2,50
Coca Cola 0,33 l | €2,50
Nastro Azzurro 0,33 l | €3,50
Forst 0,33 l | €3,50
Carlsberg 0,33 l | €3,00
Bjorne Beer 0,33 l | €5,00
Espresso | €1,50
Amari digestifs | €4,00
Grappas | €4,00
Aged barrel grappas | €5,00
Limoncello | €4.00
Liquorice liqueur | €4,00
Fennel liqueur (Finocchietto) | €4,00
Dear Guest, please inform us of any allergies or food intolerances when ordering. Our staff will be happy to advise you accordingly.

Lactose-Free

Gluten-Free

Frozen product